Leaving Food on the Plate

For the past two weeks I've been plugging away at this Intuitive Eating business, and I have to say it's been going pretty well. I've been reading my IE e-mails (I'm signed up for a couple yahoo forums that send me digests of posts), as well as finding some new resources online and in book form.

Here's the biggest accomplishment, and I'm willing to attribute some (if not a lot) of this to the Intuitive Eating hypnosis/meditation CD I've been listening to every night. More and more I'm able to leave food on my plate -- even throw it away!!!-- and not feel anxious, unhappy or deprived when I do it. This has been one of my biggest challenges, and it feels so liberating to be able to dump that food in the garbage and not be gripped by this compulsive need not to "waste" it.

I come from a family who shares this fear of wasting or throwing something away, just in case "you might need it later." So I know part of it is a learned belief that has been ingrained into my head all of my life. In the case of food, even if it wasn't that good, or if a certain food lost its appeal half-way through, I'd eat it all anyway because doing anything else would be (gasp!) wasteful.

But part of it, too, is the whole issue of deprivation and in turn "treating" myself with food. I have always felt that if I didn't eat everything on my plate --even if I was full or if it wasn't all that good -- I was taking comfort away from myself, in other words punishing myself.

For a long time I've been reading about changing my beliefs, which would then change my behavior (otherwise known as cognitive behavioral therapy), but it always seemed so difficult to put that theory into practice and actually believe it. But right now it all seems to be clicking. Instead of feeling deprived, I feel I'm giving myself the very best of my meal and not wasting my time -- perhaps even punishing myself ?-- with food that doesn't meet my standards.

For example, the other night we ate out for dinner. My meal came with two little rolls (2 to 2.5 inches in diameter), a dinner roll and a sticky roll. My daughter ate the dinner roll because it's her favorite. I looked at my sticky roll and noticed that the edges looked dry, but the center looked moist and tasty. In the past, not wanting to "waste," I would eat the edges first and save the best part for last. That way even though the whole thing wasn't that delicious, at least the last bite would be great.

This time, however, I picked the edges off and put them aside, and I only ate the center. My husband looked at my plate of discarded roll in a quizzical way, and I tried to explain to him that I only ate the best part and didn't bother with the rest. The best part was, I wasn't doing it because I "should" to be a good Intuitive Eater; it's what I truly believed.


The real test for me was this past July 4th weekend. I had two family picnics and a two meals out with my friends, events that have always led me to compulsive eating that left me feeling stuffed and miserable. At both picnics and the dinner party at my friend's house I was really selective on what I put on my plate. At the first picnic and the dinner party I chose to leave food on my plate and even threw it away. At the second picnic I did clean my plate, but I noticed that I picked up much less food than I usually do and did not continue to pick at things the rest of the day. At the meal out with my friends, I ordered less food than most people at the table, and I actually wound up being one of only two who brought leftovers home, which I ate today at lunch.

Throughout all of these meals/events I did not feel compelled to eat and eat and eat because it was there or because "everyone else is doing it." I by no means estimated calories or the "fattening" quotient of the food I selected. I picked what looked delicious to me, and if it wasn't, I didn't finish it.

I can't tell you if I'm losing weight. For one, I haven't weighed myself. And I don't want to, because I know it will trigger nothing but negativity whether the number's up or down. If I've gained, I'll get bummed out and feel like I'm not making "progress;" if the number's down, my perfectionism will kick in and I'll be tempted to start restricting or counting calories to do even better. Right now I'm rating my success by other means: my clothes aren't getting tighter; I don't walk away from a meal or end the day feeling stuffed and miserable; I don't feel anxious, resentful or deprived. Psychologically speaking, those are much healthier guidelines for me to follow right now.

Once I start digging into the new books and resources I've been investigating, I'll let you know what I think. Hang in there!